Join us for the 3rd Annual Perfect Pickle, the Dill Pickle Club’s annual awareness event in which we challenge local chefs to craft the ultimate pickle, with proceedings benefiting our mission of broadening knowledge of Portland’s past, present and future. The evening is set to a backdrop of a local music and entertainment.
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3rd annual perfect pickle
Posted in Events Also tagged ac dickson, andrew dickson, Biwa, Brass Tacks, BT Livermore, choi's kim chi, chop butchery, Dill Pickle Club, dusu mali band, grain and gristle, kathy foster, km fizzy, lutz tavern, Olympic Provisions, perfect pickle, pickle competition, portland pickle, union pine, wold and bear's, yume confections 16 Comments
Perfect Pickler #2 Blossoming Lotus: Vegan, Raw and and pickled!
The 3rd Annual Perfect Pickle event is just days away (this coming Tuesday, February 12th…get tickets here!). We supply 9 esteemed local restaurants with 12 pounds of local cucumbers and mason jars. Next Tuesday, the pickles are open for tasting, and judged by notable celebrities and the public at large. The evening is set to [...]
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